THE MENU

APPETIZERS

Flambéed shrimp with cognac from the Isle of Ré

€19

Planche des flots

Salmon rillettes and artisanal smoked salmon, shrimp ceviche

€22

La planche de l'amitié

Assortment of Serrano ham, chorizo, sausage accompanied by comté cheese, rillettes, pickles and olives

€23

THE ENTRANCES

Sailor's Knives

Maître d'hôtel butter

€17

Salmon tartare

Dill, shallots, citrus fruits and tomato pieces

€17

Artisanal smoked salmon

Served with crispy toast and light chive cream

€19

Sailors' Salad

Pink shrimp, smoked salmon, avocado, salad, tomatoes and chive cream

€19

Caesar salad

Golden breaded chicken, croutons, parmesan shavings, pine nuts, poached egg, fresh tomatoes and homemade Caesar dressing

€19

Warm goat cheese salad

Variation of goat cheese, walnut pieces, cherry tomatoes, serrano ham, apples and young shoots

€19

Tataki de thon

Gingembre confit et wasabi

€25