THE MENU

APPETIZERS

Planche des flots

Salmon rillettes and artisanal smoked salmon, shrimp ceviche

€23.50

Flambéed shrimp with cognac from the Isle of Ré

Assortiment de jambon blanc truffé, jambon de Bayonne, chorizo, saucisson, terrine de campagne accompagnés de conté et cornichons

€23.50

La planche de l'amitié

Assortment of Serrano ham, chorizo, sausage accompanied by comté cheese, rillettes, pickles and olives

€19.00

THE ENTRANCES

LES ENTRÉES

Rillettes de poisson

€7.00

Sailor's Knives

Maître d'hôtel butter

€7.00

Tartare de maigre et huitres

€13.00

Artisanal smoked salmon

Served with crispy toast and light chive cream

€13.00

Soupe de poisson

€14.00

Salmon tartare

Dill, shallots, citrus fruits and tomato pieces

€14.90

Foie gras maison

Au pineau accompagné de son confit d'oignon

€19.00

LES SALADES

Warm goat cheese salad

Variation of goat cheese, walnut pieces, cherry tomatoes, serrano ham, apples and young shoots

€19.00

Caesar salad

Golden breaded chicken, croutons, parmesan shavings, pine nuts, poached egg, fresh tomatoes and homemade Caesar dressing

€19.00

Sailors' Salad

Pink shrimp, smoked salmon, avocado, salad, tomatoes and chive cream

€19.00