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THE MENU

TO START


APPETIZERS


Planche des flots
Salmon rillettes and artisanal smoked salmon, shrimp ceviche
€23.50

Flambéed shrimp with cognac from the Isle of Ré
Assortiment de jambon blanc truffé, jambon de Bayonne, chorizo, saucisson, terrine de campagne accompagnés de conté et cornichons
€23.50

La planche de l'amitié
Assortment of Serrano ham, chorizo, sausage accompanied by comté cheese, rillettes, pickles and olives
€19.00



THE ENTRANCES


LES ENTRÉES

Rillettes de poisson
€7.00

Sailor's Knives
Maître d'hôtel butter
€7.00

Emietté de homard
€13.00

Couteaux en persillade
€13.00

Artisanal smoked salmon
Served with crispy toast and light chive cream
€14.00

Soupe de poisson
€14.00

Salmon tartare
Dill, shallots, citrus fruits and tomato pieces
€14.90

Foie gras maison
Au pineau accompagné de son confit d'oignon
€19.00



LES SALADES


LES SALADES

Warm goat cheese salad
Variation of goat cheese, walnut pieces, cherry tomatoes, serrano ham, apples and young shoots
€19.00

Caesar salad
Golden breaded chicken, croutons, parmesan shavings, pine nuts, poached egg, fresh tomatoes and homemade Caesar dressing
€19.00

Sailors' Salad
Pink shrimp, smoked salmon, avocado, salad, tomatoes and chive cream
€19.00

LOBSTER ROLL
Salade, frites maison
€19.00

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